Leo’s travel journal

Leo’s travel journal and other juicy bits…

yesterday’s dinner…

with one comment

yesterday’s dinner… an adaptation of my favourite “Hazelnut Crusted Rack of Lamb”, and YES! I made it!

Almond Crusted Fillet of Chicken with a
Sauvignon Blanc Reduction
~ ~
Grilled Portobello Mushrooms
~ ~
Rosemary & Garlic flavoured Potatoes


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Written by Leo

24 February 2006 at 11:28

Posted in Food, My Thoughts

One Response

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  1. OMG. looks so yummy. Damn you, didn’t make any for me.

    Sam

    24 February 2006 at 14:33


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