Leo’s travel journal

Leo’s travel journal and other juicy bits…

Rosemary & Garlic Herb Bread…

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Something made last night… =)

65% hydration
1% yeast
2% salt

Steamed for 10 seconds, 250 degrees Celsius for 20 minutes, 200 degrees Celsius for 20 minutes

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Written by Leo

5 November 2007 at 9:14

Posted in Food, My Thoughts

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